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Food processing factory, Uzbekistan (FERCON) |
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The factory was established in 1999, at Fergana valley in the republic of Uzbekistan. The production started in 2000, with fresh fruit juices, canned compoted, jams,cucumber pickles and tomato paste.
The production capacity of 5,000 tons of different products per annum, primarily gives the factory the coverage of the
ex-Soviet Union states, as its main market, with a future outlook to expand the base to the Middle East and European countries. |
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